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4th International Conference on
Food & Agriculture

July 03-05, 2019 | Ghent, Belgium

Register Here Abstract Submission Brochure Tourist Attractions
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4th International Conference on
Food & Agriculture

July 03-05, 2019 | Ghent, Belgium

Register Here Abstract Submission Brochure Tourist Attractions
img

4th International Conference on
Food & Agriculture

July 03-05, 2019 | Ghent, Belgium

Register Here Abstract Submission Brochure Tourist Attractions

Theme

Exploring the new advancements on Food & Agriculture for new generation

About the Conference

We welcome you all to the 4th International Conference on Food & Agriculture (ICFA Ghent, Belgium 2019) is going to be held in Ghent, Belgium during July 03-05 dates, 2019 focussing on theme “Exploring the new advancements on Food & Agriculture for new generation”. The Conference will bring together academicians, scientists, researchers, agriculturists, agronomists, nutritionists, agricultural engineers, horticulturalists, technologists, policy makers, young Individuals, industry experts, stake holders, Students and all other delegates from all over the world to exchange their knowledge and experience on Food and Agriculture Research & to witness international experience within research and industry exposure. We hope you will join us at Ghent, Belgium.

The program is categorized into different sessions, allowing you to focus on your specialization or expand your knowledge in other areas.

Theme Areas

  1. Agriculture Sessions
  2. Food Sessions

SCIENTIFIC SESSIONS

  1. Conservation Agriculture
  2. Crop Physiology
  3. Digitization Of Food
  4. Agricultural Biotechnology
  5. Agricultural Engineering and Innovations
  6. Agriculture and Forestry
  7. Agriculture and Environment
  8. Agricultural Economics
  9. Agronomy
  10. Soil and Crop Sciences
  11. Rice Research
  12. Horticulture
  13. Weed Science
  14. Plant tissue culture
  15. Plant biochemistry
  16. Mitigation and adaptation
  17. Plant pathology and plant-micro-biology
  18. Plant breeding and molecular breeding
  19. Plant science and natural products
  20. Plant genome sciences
  21. Medicinal and aromatic plant sciences
  22. Plant synthetic biology and plant transcriptome
  23. Pharmacognosy & Phytochemistry
  24. Bonsai cultivation
  25. Agricultural machinery
  26. Bio fuel
  27. Nanotechnology in agriculture
  28. Precision farming
  29. Remote Sensing and Agri GIS
  30. Plant genome sciences
  31. Medicinal and aromatic plant sciences
  32. Agricultural Advanced Machines
  33. Agricultural resource management
  34. Polymer in agriculture
  35. Agricultural machinery
  36. Nanotechnology in agriculture
  37. Bio information system
  38. Organic Farming
  1. Advances in Food Processing
  2. Agriculture and Food Security
  3. Chemistry of Food Ingredients
  4. Energy in Food and Agriculture
  5. Food Extrusion Technology
  6. Fermentation Technology
  7. Fertilizer and Pesticide
  8. Food and Nutrition
  9. Food and Public Health
  10. Food Biochemistry
  11. Food Fortification
  12. Food Industry: Edible oils and others
  13. Food Laws policy and governance
  14. Food Microbes: Probiotics and Functional Food
  15. Food Nanotechnology
  16. Food Packaging
  17. Food Processing Technology
  18. Food Quality
  19. Food Safety
  20. Food Safety: Prevention and Control
  21. Food Toxicology
  22. Food Waste Management
  23. Future of food engineering
  24. Post-Harvest Technology and Food Processing
Ghent, Belgium
Venue
July 03-05 , 2019
Date
10
Tourist Attractions
60
Speakers
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Important Dates

Abstract Submission Deadline

January 31, 2019

Early Bird Registration Deadline

31 January 2019

Mid-on Registration Deadline

April 30, 2019

Abstract Acceptance Notification

Within 48 hours from the date of submission
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Important Contacts

Send your abstracts

agriculture@endlingconferernces.com

For Enquiries

agrifoodconference@protonmail.com
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Awards & Recognition

Certificate of Presentation

Certificate of Appreciation (Session Chair)

Best Oral Award

Best Poster Award

ORGANIZING COMMITTEE

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Prof. Devi Prasad Juvvadi

Director
Center for Good Governance
India
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Dr. Francisco Pedrero

CEBAS-CSIC
Irrigation Department
Spain
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Dr. Cumali Ozaslan

Assistant Professor
Dicle University
Turkey
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Dr. Brajendra Parmar

Senior Scientist
ICAR-IIRR
India

Renowned Speakers

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Dr. Norrizah Jaafar Sidik

Universiti Teknologi Mara
Malaysia
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Dr. Sarker Mohammad Rezaul Karim

Universiti Malaysia Kelantan
Malaysia
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Dr. Gwang Hoon Kim

Kongju National University
South Korea
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Dr. Elisa Azura Bt Azman

Universiti Malaysia Sabah
Malaysia

Past Conferences Laureates & Distinguished Guestss

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Em. Prof. Marc Van Montagu

World Food Prize Laureate (2013),Ghent University,Belgium
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Em. Prof. Ilan Chet

Wolf and Max Planck Prize Laureate, Hebrew University,Israel
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Prof. Datin Paduka Dato Dr. Aini Ideris

Vice Chancellor , Universiti Putra Malaysia,Malaysia
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Dr. Abdul Shukor Juraimi

Dean, Universiti Putra Malaysia,Malaysia

Registrations

Student
$ 399
  • 1 Comfortable Seat
  • Conference Lunch and Coffee
  • Presentation Certificate
  • Easy Access to Sessions
Speaker
$ 549
  • 1 Comfortable Seat
  • Conference Lunch and Coffee
  • Presentation Certificate
  • Easy Access to Sessions
Delegate
$ 649
  • 1 Comfortable Seat
  • Conference Lunch and Coffee
  • Participation Certificate
  • Easy Access to Sessions